The etrog is a stunning fruit. It's also known around the globe as citron ––but it's not to be confused with the French word "citron" which just means lemon. The etrog or citron is indeed a citrus fruit, so cousin to lemon and lime, but it's a world away from that tangyness and in its own class.
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Impress your date and reduce your negative impact on the environment with a green-ified date. Dating can be rough. Firstly, it can be hard to find that special someone (which is facilitated, in our modern times, by some form of online dating site or one of those popular US dating sites), and secondly, it can […]
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Know of a sustainable lifestyle spot in Abu Dhabi? Help the Abu Dhabi Eco-Chicks pinpoint it on their green map. The Abu Dhabi Eco-Chicks, a “group of educated, empowered and eco-minded women,” has been busy hosting Green Drinks, green Iftar dinners, and doing all sorts of green activity. Now they are reaching out to the […]
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Tel Aviv is home to all types of trendsetters – including the green ones. This past week the Miami Herald reported on what we’ve known for years: that Tel Aviv, while hot in general, is also one of the hottest green destinations of late. Their article reported on Tel Aviv’s urban farming, vegan/organic/local food options, […]
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Chicken fillets pounded thin and fried are shnitzel in Israel. Miriam serves a healthier, herby, baked version. Sizzling summer weather takes away our appetite for anything but light, nutritious food. Coming in from the street feeling broiled ourselves, a quick, home-cooked meal is the answer. Like these organic chicken fillets. They’re more interesting than the […]
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Natural and effective mosquito repellents like marigolds might be growing in your own garden. I’m a mosquito’s favorite nosh. Even just attending my window sill plants on a summer day, I’ll be slapping at my ankles and cussing at the little stingers. Being wary of toxic pesticides that pollute the environment, I’m glad to read […]
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So summer is here and the timing is right for dancing in the street (socially distanced, maybe), but not without first considering the impact of the blistering sun.
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Figs come into Middle Eastern markets twice a year, in July and in September, but their seasons are always short. There are about 750 kinds of figs in Syria, Lebanon, Israel, Turkey and Iran.
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Tel Aviv Carmel Market. Above image via esme Visitors to Israel’s best fruit and vegetable markets already know the country’s two most famous landmarks: The Carmel Market in Tel Aviv, which winds down from trendy Sheinkin Street right down the Mediterranean the Sea. And Jerusalem’s Machane Yehuda market, which anthropologically speaking, is most interesting on […]
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Kibbutz Sde Elihuya, home to organic agriculture in Israel. Mario Levi brought the idea of manure for compost from Italy
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You can add some milk or oat milk, but typically Turkish coffee is always drunk black.
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June 21 marks a celebration that mankind and paganic traditions have noted for eons: The Summer Solstice. Your green love columnist at Green Prophet wants to give readers a simple gift this year: a recipe for an eco-sexy lip balm you can make in your own kitchen. All you need is sweet almond oil, rose […]
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The fragrance of roses is a Middle Eastern favorite for pastries and delights. This old-fashioned recipe shows how to make it yourself. In the Middle East, rose water scents pastries like Ma’amoul cookies, puddings, and clothes. It comes in tiny glass bottles if it’s concentrated, and in larger plastic bottles if it’s not so strong. […]
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Traditional organic agriculture and gorgeous historic architecture come together at Tel Aviv’s restored Turkish train station. The historic Turkish train station between Neve Tsedek and Jaffa in Tel Aviv, which in its former glory operated trains from Jaffa to Jerusalem, has laid in ruins for decades. Over the past few years, though, the Tel Aviv […]
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Farmigo aims to improve day-to-day operations for small organic farms. More and more Israelis are joining the worldwide move to buying their fresh produce from small, organic farms (and CSAs – see our list). But because they’re farmers, and not necessarily businessmen, most of these family-run businesses aren’t being run on the most optimal level. […]
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